بسبوسة التمر والقرفة.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, بسبوسة التمر والقرفة. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
بسبوسة التمر والقرفة is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. بسبوسة التمر والقرفة is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook بسبوسة التمر والقرفة using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make بسبوسة التمر والقرفة:
- {Take .3 حبة of تمر من غير النواة.
- {Get كوب of سميد.
- {Get ½ كوب of زيت.
- {Make ready ½ كوب of سكر.
- {Make ready كوب of ماء.
- {Prepare ملعقة كبيرة of قرفة.
- {Prepare of ملعقة كبيرةباكينج بودر.
- {Take 3 ملاعق كبيرة of حليب بودر.
- {Take of طحينة لدهن الصنية.
Steps to make بسبوسة التمر والقرفة:
- في خلاط نضع جميع المقادير ونخلطهم ثم ندهن صنية بايركس ونصب الخليط فيه وندخلها الفرن من تحت وبعدين من فوق وبس تستوي نحط عليها الحليب المكثف والقرفة.
- وبلعافية عليكم 😋😊.
So that's going to wrap this up for this special food بسبوسة التمر والقرفة recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!