تبسي دجاج ايام زمان.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, تبسي دجاج ايام زمان. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
تبسي دجاج ايام زمان is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. تبسي دجاج ايام زمان is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook تبسي دجاج ايام زمان using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make تبسي دجاج ايام زمان:
- {Get 0.5 of دجاجة مقطعة ومنزوعة الجلد.
- {Take 2 حبة of بصل مقطعة مكعبات.
- {Prepare 4 حبة of بطاطا مقطعة مكعبات.
- {Take of الصلصة:.
- {Prepare 2 فص of ثوم.
- {Make ready of ورق غار.
- {Take of عصير ليمونه.
- {Make ready of ملح.
- {Get of فلفل اسود.
- {Prepare of كركم.
- {Get 2 كوب of ماء ساخن.
Steps to make تبسي دجاج ايام زمان:
- في صينيه او تبسي نضع قطع الدجاج ثم نضع البطاطا والبصل ونضعها على نار هادئة.
- نحضر الصلصة بخلط جميع مكوناتها ومن ثم اضافتها فوق الدجاج ونغطي التبسي ونتركها الى ان ينضج الدجاج ثم يدخل الفرن ليتحمر والف عافيه.
- ممكن ان يقدم الى جانبه رز شعيرية او رز ابيض او احمر حسب الرغبه.
- ممكن استخدام بايركس ونقلل كميه الماء وندخله مباشره الى الفرن.
So that's going to wrap it up with this exceptional food تبسي دجاج ايام زمان recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!