اوراق الشمندر.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, اوراق الشمندر. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
اوراق الشمندر is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. اوراق الشمندر is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook اوراق الشمندر using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make اوراق الشمندر:
- {Get of كمية من اوراق الشمندر (البنجر).
- {Make ready فص of ثوم.
- {Get 1/4 ملعقة صغيرة of فلفل اسود.
- {Get 1/4 ملعقة صغيرة of بودرة فلفل حار.
- {Make ready 1/2 ملعقة صغيرة of ملح و يبقى حسب الذوق.
- {Get 1 of طماطم مفرومة صغيرة الحجم.
Instructions to make اوراق الشمندر:
- تغسل اوراق و سيقان الشمندر جيدا ، ثم تقطع السيقان فقط اما الاوراق فتبقى كما هي لكي لا تذوب اثناء الغليان ، تغلى 10 دقائق.
- في مقلاة يقلى الثوم و تضاف له الطماطم المفرومة و اوراق الشمندر ثم التوابل المذكورة ، يحرك الخليط ثم يترك على نار هادئة 5 دقائق ثم يقدم في صحن التقديم.
- 😊الف صحة و هنا😊.
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