فلافل عراقية.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, فلافل عراقية. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
فلافل عراقية is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. فلافل عراقية is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook فلافل عراقية using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make فلافل عراقية:
- {Take كيلو of حمص.
- {Take ملعقة of ثوم مطحون.
- {Get 1 of بصلة متوسطة.
- {Make ready 1 of فلفل اخضر متوسطة.
- {Get of ملح الكمية حسب الرغبة.
- {Take of بهارات فلافل.
- {Take 0.5 ملعقة of كمون.
- {Prepare 2 ملقة كبيرة of صودا.
Steps to make فلافل عراقية:
- تنقع الحمص 3ساعات لانه الجو حار.
- تغسل جيدا عدة مرات.
- توصع في المثرامة وتثرم بدرجة ناعمة جدا مع البصل والفلفل.
- وبعدها تضاف البهارات والملح والكمون والصودا وتشكل دائرية او بيضوية حسب الرغبة.
- تقدم حارة الف عافية.
So that is going to wrap it up with this exceptional food فلافل عراقية recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
