Recipe of Quick كسكس الشعير (في المغرب البلبولة)

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كسكس الشعير (في المغرب البلبولة).

كسكس الشعير (في المغرب البلبولة)

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, كسكس الشعير (في المغرب البلبولة). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

كسكس الشعير (في المغرب البلبولة) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. كسكس الشعير (في المغرب البلبولة) is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have كسكس الشعير (في المغرب البلبولة) using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make كسكس الشعير (في المغرب البلبولة):

  1. {Get 300 غ of كسكس الشعير.
  2. {Get 3 of أو 4 اطراف لحم غنمي أنا عملت الطلوع.
  3. {Prepare 2 of بصلات متوسطة.
  4. {Prepare 3 of طماطم.
  5. {Get ½ كأس صغير of زيت.
  6. {Prepare ملعقة صغيرة of ملح.
  7. {Make ready ملعقة صغيرة of سكنجبير.
  8. {Prepare ملعقة صغيرة of ابزار.
  9. {Prepare ملعقة صغيرة of كركم.
  10. {Prepare ملعقة صغيرة of سمن.
  11. {Make ready of الخضر:.
  12. {Get of 5 جزرات.
  13. {Get of زلافة صغيرة فول.
  14. {Prepare of زلافة صغيرة جلبانه.
  15. {Make ready ½ of زلافة صغيرة حمص مرطب.
  16. {Make ready ½ of قرع اخضر.
  17. {Take of بطاطا واحدة.
  18. {Prepare of واحدة فلفل حار.

Steps to make كسكس الشعير (في المغرب البلبولة):

  1. في طنجرة على النار نضع اللحم والبصل المقطع والتوابل ونتركه حتى يتقلى مزيان ومن بعد نضيف الطماطم ونترك الكل حتى يتقلى مزيان ونضيف الماء الساخن والحمص فى الاول لانه ياخد وقت كبير في حين ما يطيب المرق ناخد صحن غارق.
  2. ونغسل الشعير مزيان ونتركه حتى يشرب ومن بعد ندهنو بالزيت ونتركه يتبخر في الاول على المرق مع الحمص ونعيد نبخرو في التاني بعد اضافة الجزر والفول والجلبانة وفى التبخيره قبل الأخيرة ندهن الكسكس بالزبدة.
  3. ونضع في المرق القرع والبطاطا والفلفل الحار ونترك الشعير يتبخر التطيبة الأخيرة مزيان تم نسقي.
  4. .

So that is going to wrap this up for this exceptional food كسكس الشعير (في المغرب البلبولة) recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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