باستا خضار.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, باستا خضار. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
باستا خضار is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. باستا خضار is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have باستا خضار using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make باستا خضار:
- {Get of جزر.
- {Take of فليفله.
- {Get of كوسه.
- {Prepare of بصل واحد او اثنين.
- {Get of فلفل رومي.
- {Take of زيتون.
- {Take of ماجي على حسب الكميه.
- {Prepare of معجون طماط.
- {Get of للصوص البيضاء.
- {Make ready 3 ملاعق of طحين.
- {Make ready 3 ملاعق of جبن سائل.
- {Prepare 6 ملاعق of حليب بودره.
- {Make ready 3 كاسات of ماء.
- {Take of معكرونه اشكال قودي.
Instructions to make باستا خضار:
- تقطعين الخضار (جزر"فليفه"كوسه)بصل تحطينهم كلهم في قدر وتحطين زيت وتقلبينهم لين يذبلون شوي وبعدين تحطين مكعب ماجي ومعجون طماط شوي وتغطين القدر ب القصدير.
- تسلقين المعكرونه اذا استواء المعكرونه تسوين الصوص اللي هي 6ملاعق حليب بودره و3ملاعق طحين و3ملا عق جبن و3كاسات ماي وزيت ملعقه وشوي فلفل اسود وملح.
- وتحركينهم على النار لين يثقل وتحطينهم على المعكرونه وتحطين الخضار وتقلبينهم مع بعض وعوافي.
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