جبن طري بيتي.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, جبن طري بيتي. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
جبن طري بيتي is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. جبن طري بيتي is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have جبن طري بيتي using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make جبن طري بيتي:
- {Make ready 1/2 لتر of حليب.
- {Take 5 ملاعق of نشاء.
- {Get ملعقتان of زبدة طرية.
- {Get ملعقة of خل.
- {Take of ملح حسب رغبة.
- {Make ready قطعة of فورماج او تلاثة قطع.
Steps to make جبن طري بيتي:
- بسم الله نضع حليب في طنجرة ونضيف ملح ونشاء وزبدة ونخلط ونضعها فوق نار.
- نضيف فورماج وخلط ونواصل الخلط حتى نتحصل على قوام كريمي.
- نضعة في علبة ونتركه في ثلاجة اكثر من 5ساعات او ليلة كاملة.
- كي يجمد قطعية واستعمليه في الحشو كالبوراك وسوفلي.......
So that's going to wrap it up for this special food جبن طري بيتي recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!